Fait Maison Béziers
70 Av. Gambetta, 34500 Béziers, FranceRestaurant ¥4,000 to ¥5,000
1 Chome-6-10 Maesawa, Higashikurume, Tokyo 203-0032, Japan
Menu and hours last checked
If you’re looking for a spot in Tokyo where unagi takes center stage, Kawamatsu is the kind of place that makes the experience feel special from the moment you step in. Nestled in Higashikurume at 1 Chome-6-10 Maesawa, this unagi restaurant has an inviting, cozy vibe that works for everything from a casual lunch to a relaxed evening out. The interior is thoughtfully arranged, offering private dining rooms for those who prefer an intimate meal, while the main dining area has a warm, welcoming atmosphere. Whether you choose to dine in or grab takeout, the kitchen’s attention to detail is evident in every dish. Kawamatsu pairs its unagi specialties with a carefully selected range of drinks-beer and other alcoholic beverages are readily available, making it easy to enjoy a relaxed pairing with your meal, and coffee is on hand for a mellow finish or midday break. The menu is designed for both sharing and savoring solo; small plates give you a chance to explore a variety of flavors without committing to a single dish, and the presentation is consistently appealing. Service is friendly and efficient, making each visit smooth whether you’re stopping by for a quick bite or settling in for a longer meal. For anyone who appreciates Japanese culinary traditions with a focus on quality and comfort, Kawamatsu delivers a dining experience that’s both approachable and memorable. Every detail, from the arrangement of tables to the careful crafting of each plate, feels intentional, ensuring that your unagi experience goes beyond the plate. Delivery and takeout options further make it convenient to enjoy Kawamatsu’s offerings even if you’re not sitting in the restaurant, keeping the same emphasis on freshness and quality that the dine-in experience provides.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
1 Chome-6-10 Maesawa, Higashikurume, Tokyo 203-0032, Japan
Iconic eel place, mostly frequented by locals but still worth a visit. The eel box is incredible
In Japan, there is a culture in which people regularly eat UNAGI. Among them, it's a restaurant where you can eat very delicious UNAGI.
It was a little salty for my taste, but very beautiful restaurant and reasonable prices.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.